Aged care facility partnerships
Meeting the Strengthened Quality Standards shouldn't be a scramble. Malnutrition risk, unplanned weight loss and texture-modification errors are among the most common (and most preventable) issues facing aged care providers, and they carry real consequences for resident wellbeing, compliance and reputation. Real dietetic expertise gives your facility the clinical oversight, documentation and staff support to meet Standard 6 with confidence, not just on paper, but in practice.
+Standard 6: Food and Nutrition, compliance support
+Malnutrition screening, risk assessment and care planning
+Texture-modified diets and IDDSI compliance
+Individual resident nutrition and hydration assessments and reviews
+Menu review and analysis against nutritional guidelines
+Staff training and mealtime support
+Flexible on-site, telehealth and consulting arrangements
"I receive plenty of food and drinks that I enjoy. Food and drinks are nutritious, appetising and safe, and meet my needs and preferences. The dining experience is enjoyable, includes variety and supports a sense of belonging."
The core expectation statement for older people under the strengthened Aged Care Quality Standard 6: Food and Nutrition is: